温麺
うーめん, ううめん, うんめんuumen
noun
- type of sōmen made without added oil
- specialty of Miyagi prefecture, usu. eaten in broth, esp. warm in winter
うーめん, ううめん, うんめんuumen
noun
Data from JMdict, KANJIDIC2 (EDRDG), KanjiVG, CC-CEDICT and Make Me a Hanzi. Sources and licences