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ぬか漬け

ぬかづけnukazuke

noun

  1. pickles made in brine and fermented rice bran (esp. vegetables, also meat, fish, eggs, etc.)

Kanji in this word

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Data from JMdict, KANJIDIC2 (EDRDG), KanjiVG, CC-CEDICT and Make Me a Hanzi. Sources and licences