酵
yeast; to leaven; yeast; leaven; fermentation; Taiwan pr. [xiao4]
- Strokes
- 14
- Pinyin
- jiào
Parts
Words with 酵
- 发酵fā jiào · fajiaoto ferment; (fig.) (of trends, emotions or repercussions etc) to bubble away; to simmer; to develop
- 酵母jiào mǔ · jiaomuyeast; saccharomycete (abbr. for 酵母菌[jiao4 mu3 jun1])
- 酵素jiào sù · jiaosuenzyme
- 糖酵解táng jiào jiě · tangjiaojieglycolysis (anaerobic metabolism of glucose)
- 酵母菌jiào mǔ jūn · jiaomujunyeast; saccharomycete
- 酵母醇jiào mǔ chún · jiaomuchunzymosterol
- 酵解作用jiào jiě zuò yòng · jiaojiezuoyongzymolysis