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塩釜

しおがまshiogama

noun

  1. salt pan (used for boiling seawater to make salt)
  2. cooking a fish inside a salt crust
  3. candy made with a wrapping of sweetened rice flour (looking like a salt crust)

Kanji in this word

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Data from JMdict, KANJIDIC2 (EDRDG), KanjiVG, CC-CEDICT and Make Me a Hanzi. Sources and licences