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唐揚げ

からあげkaraage

noun · suru verb · transitive

  1. deep-frying food lightly coated in flour or potato starch
  2. deep-fried food (esp. chicken)

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Data from JMdict, KANJIDIC2 (EDRDG), KanjiVG, CC-CEDICT and Make Me a Hanzi. Sources and licences